Shortly after the United States implemented tariffs on Canada, a neighborhood pub in Toronto decided to eliminate all American items from its menu. This decision necessitated that nachos, wings, and, notably, beer, be prepared exclusively with local Canadian ingredients or, when that was not feasible, with non-U.S. products sourced from Europe or Mexico. Leah Russell, the manager of Madison Avenue pub in Toronto, regarded the boycott as an obvious choice. She stated that the decision is "prett